Table for Two Cookbooks

Presenting a temptingly delicious platter piled high with recipes for two, time-saving kitchen tips, helpful cooking hints, and winsome commentary - all served with a side of garlic-infused humor and a steaming bowl of buffoonery.

Tuesday, June 10, 2014

Ceviche. The Perfect Meal to Make When You Forgot to Pay Your Gas Bill.

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Are you looking for a refreshingly delightful meal for a hot Saturday night? Then look no further. This popular south of the border se...

23 comments:

Monday, June 2, 2014

Where's the Beef? Why, Florida of Course!

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When you think of the origins of that great steak or beef roast you had the other night, where does your mind wander? To the grazing lands i...

Monday, May 26, 2014

Making a Difference. One Cookout at a Time.

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I wanted to post this earlier, but I didn't want to rain on anyone's Memorial Day cookout. Including my own. So I'm postin...

8 comments:

Wednesday, May 14, 2014

Life Lessons from a Frittata (or Broken Eggs and Leftovers)

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Do you remember the Egg Toss Game? It's often played at summer camp and Easter picnics. Two lines of people face each other a few feet a...

8 comments:

Monday, May 5, 2014

He's Back...He's Bad...And He Smells Like Garlic

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It's been many moons since I wrote my last blog post. Why? Between extensive touring and writing my next book Cooking Outside the Lines ...

4 comments:

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About the Chef

Warren Caterson: is the author of the award-winning “Table for Two – The Cookbook for Couples” and the newly-released "Table for Two - Back for Seconds". Do you wish to eat healthier at home, with ingredients you can find at your local grocer, with a minimum of leftovers? Chef Warren will show you how. Got a suggestion or recipe? Pass it along. We're in this together.

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